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DatoValore
TitleMicroplastics pollution in the terrestrial environments: Poorly known diffuse sources and implications for plants
AbstractResearch on microplastics (MPs) in the terrestrial environment is currently at a still embryonal stage. The current knowledge concerning poorly known diffuse sources of MPs pollution in terrestrial ecosystems have been considered in this work. In addition, a particular focus on the presence, mechanism of absorption and effects of MPs in plants has also been provided. Research concerning microplastics in urban areas and their intake by Tyre and Road Wear Particulates (TWRP) demonstrated a high contribution of this plastic debris to microplastic pollution, although quantification of these inputs is challenging to assess because studies are still very few. Around 50% of particles are expected to remain in the roadside soil, while the rest is transported away by the runoff with high concentrations of TRWP with a size ranging between 0.02 and 0.1?mm. Natural and anthropic environments like temporary ponds, stormwater retention ponds and small waterbodies were considered sensitive connecting ecosystems rich in biodiversity between terrestrial and aquatic environments. Even if studies are not yet exhaustive and just eight studies were currently published concerning these ecosystems, considerable values of MPs were already observed both in the sediment and water phase of ponds. Although still poorly explored, agricultural environments were already demonstrated to hide a significant number of microplastics linked mainly to agricultural activities and practices (e.g. mulch, sewage and compost fertilisation). However, the microplastics transportation processes into the soil are still understudied, and a few works are available. Microplastics and primarily nanoplastics presence was also observed in common edible plants (fruit and vegetables) with alarming Estimated Daily Intakes ranging from 2.96??1004 to 4.62??1005 (p kg-1?day-1) for adults depending on species. In addition, adverse effects on plants growth, photosynthetic activity, antioxidant system and nutritional values of several common fruits and vegetables were also demonstrated by several studies.
SourceScience of the total environment 805–150431
KeywordsMicroplasticsTyre and road wear particulatesAgricultureTemporary pondsPlantsEdible species
JournalScience of the total environment
EditorElsevier, Lausanne ;, Paesi Bassi
Year2022
TypeArticolo in rivista
DOI10.1016/j.scitotenv.2021.150431
AuthorsClaudia Campanale, Silvia Galafassi, Ilaria Savino, Carmine Massarelli, Valeria Ancona, Pietro Volta, Vito Felice Uricchio
Text456892 2022 10.1016/j.scitotenv.2021.150431 Microplastics Tyre and road wear particulates Agriculture Temporary ponds Plants Edible species Microplastics pollution in the terrestrial environments Poorly known diffuse sources and implications for plants Claudia Campanale, Silvia Galafassi, Ilaria Savino, Carmine Massarelli, Valeria Ancona, Pietro Volta, Vito Felice Uricchio CNR Water Research Institute, V.le F. De Blasio 5, 70132 Bari, Italy CNR Water Research Institute, L.go Tonolli 50, 28922 Verbania, Italy Research on microplastics MPs in the terrestrial environment is currently at a still embryonal stage. The current knowledge concerning poorly known diffuse sources of MPs pollution in terrestrial ecosystems have been considered in this work. In addition, a particular focus on the presence, mechanism of absorption and effects of MPs in plants has also been provided. Research concerning microplastics in urban areas and their intake by Tyre and Road Wear Particulates TWRP demonstrated a high contribution of this plastic debris to microplastic pollution, although quantification of these inputs is challenging to assess because studies are still very few. Around 50% of particles are expected to remain in the roadside soil, while the rest is transported away by the runoff with high concentrations of TRWP with a size ranging between 0.02 and 0.1 mm. Natural and anthropic environments like temporary ponds, stormwater retention ponds and small waterbodies were considered sensitive connecting ecosystems rich in biodiversity between terrestrial and aquatic environments. Even if studies are not yet exhaustive and just eight studies were currently published concerning these ecosystems, considerable values of MPs were already observed both in the sediment and water phase of ponds. Although still poorly explored, agricultural environments were already demonstrated to hide a significant number of microplastics linked mainly to agricultural activities and practices e.g. mulch, sewage and compost fertilisation . However, the microplastics transportation processes into the soil are still understudied, and a few works are available. Microplastics and primarily nanoplastics presence was also observed in common edible plants fruit and vegetables with alarming Estimated Daily Intakes ranging from 2.96 1004 to 4.62 1005 p kg 1 day 1 for adults depending on species. In addition, adverse effects on plants growth, photosynthetic activity, antioxidant system and nutritional values of several common fruits and vegetables were also demonstrated by several studies. 805 Published version https //www.sciencedirect.com/science/article/pii/S004896972105508X Articolo in rivista Elsevier 0048 9697 Science of the total environment Science of the total environment Sci. total environ. claudiacampanale CAMPANALE CLAUDIA SAVINO ILARIA vitofelice.uricchio URICCHIO VITO FELICE valeria.ancona ANCONA VALERIA pietro.volta VOLTA PIETRO carmine.massarelli MASSARELLI CARMINE silvia.galafassi GALAFASSI SILVIA