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TitleAlpine headwaters emerging from glaciers and rock glaciers host different bacterial communities: Ecological implications for the future
AbstractMountain glacier shrinkage represents a major effect of the current global warming and 80-100% of the Alpine glaciers are predicted to vanish within the next few decades. As the thawing rate of mountain permafrost ice is much lower than for glacier ice, a shift from glacial to periglacial dynamics is predicted for Alpine landscapes during the 21st century. Despite the growing literature on the impacts of deglaciation on Alpine hydrology and ecosystems, chemical and biological features of waters emerging from Alpine rock glaciers (i.e. permafrost landforms composed by a mixture of ice and debris) have been poorly investigated so far, and knowledge on microbial biodiversity of headwaters is still sparse. A set of glacier-, rock glacier- and groundwater/precipitation-fed streams was investigated in the Italian Central Alps in late summer 2016, aiming at exploring bacterial community composition and diversity in epilithic and surface sediment biofilm and at verifying the hypothesis that rock glacier-fed headwaters represent peculiar ecosystems from both a chemical and biological point of view. Rock glacier-fed waters showed high values of electrical conductivity and trace elements related to their bedrock lithology, and their highly diverse bacterial assemblages significantly differed from those detected in glacier-fed streams. Bacterial taxonomic composition appeared to be mainly related to water and substrate type, as well as to water chemistry, the latter including concentrations of nutrients and trace metals. The results of this study confirm the chemical and biological peculiarity of rock glacier-fed waters compared to glacial waters, and suggest a potential driving role of thawing permafrost in modulating future ecological traits of Alpine headwaters within the context of progressing deglaciation.
SourceScience of the total environment 717
KeywordsAlpine headwatersBacteriaBiodiversityGlacierRock glacierWater chemistry
JournalScience of the total environment
EditorElsevier, Lausanne ;, Paesi Bassi
Year2020
TypeArticolo in rivista
DOI10.1016/j.scitotenv.2020.137101
AuthorsTolotti, Monica; Cerasino, Leonardo; Donati, Claudio; Pindo, Massimo; Rogora, Michela; Seppi, Roberto; Albanese, Davide
Text420916 2020 10.1016/j.scitotenv.2020.137101 Scopus 2 s2.0 85079229755 Alpine headwaters Bacteria Biodiversity Glacier Rock glacier Water chemistry Alpine headwaters emerging from glaciers and rock glaciers host different bacterial communities Ecological implications for the future Tolotti, Monica; Cerasino, Leonardo; Donati, Claudio; Pindo, Massimo; Rogora, Michela; Seppi, Roberto; Albanese, Davide Istituto Agrario San Michele all Adige; Universita degli Studi di Pavia; CNR Water Research Institute IRSA CNR Mountain glacier shrinkage represents a major effect of the current global warming and 80 100% of the Alpine glaciers are predicted to vanish within the next few decades. As the thawing rate of mountain permafrost ice is much lower than for glacier ice, a shift from glacial to periglacial dynamics is predicted for Alpine landscapes during the 21st century. Despite the growing literature on the impacts of deglaciation on Alpine hydrology and ecosystems, chemical and biological features of waters emerging from Alpine rock glaciers i.e. permafrost landforms composed by a mixture of ice and debris have been poorly investigated so far, and knowledge on microbial biodiversity of headwaters is still sparse. A set of glacier , rock glacier and groundwater/precipitation fed streams was investigated in the Italian Central Alps in late summer 2016, aiming at exploring bacterial community composition and diversity in epilithic and surface sediment biofilm and at verifying the hypothesis that rock glacier fed headwaters represent peculiar ecosystems from both a chemical and biological point of view. Rock glacier fed waters showed high values of electrical conductivity and trace elements related to their bedrock lithology, and their highly diverse bacterial assemblages significantly differed from those detected in glacier fed streams. Bacterial taxonomic composition appeared to be mainly related to water and substrate type, as well as to water chemistry, the latter including concentrations of nutrients and trace metals. The results of this study confirm the chemical and biological peculiarity of rock glacier fed waters compared to glacial waters, and suggest a potential driving role of thawing permafrost in modulating future ecological traits of Alpine headwaters within the context of progressing deglaciation. 717 Published version http //www.scopus.com/record/display.url eid=2 s2.0 85079229755 origin=inward Articolo in rivista Elsevier 0048 9697 Science of the total environment Science of the total environment Sci. total environ. michela.rogora ROGORA MICHELA